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This rub is the real MVP in the poultry game!
This will create a mouth watering crust on your Roast Chicken and takes chicken wings to the next level!
Put this rub on your yardbird, and you’ll have a feathered superstar.
Sugar, Salt, Paprika, Dehydrated Garlic Granules, Ancho Chilli Powder, Celery, Salt (CELERY), Black Pepper, Onion Granules, Turmeric, White Pepper,
Flavoring, Basil Leaf, Monosodium Glutamate, Disodium Inosinate, Silicone Dioxide
Created from memories of our time living and grilling in Brazil, where the Portuguese influence and food heritage is strong.
A special blend of quality smoked paprika, chilli, black pepper and a hint of citrus, you’ll be creating the ultimate Piri Piri fakeaway at home in no time.
We love Piri Piri on a juicy Spatchcock Chicken. Make a paste with approx. 4 – 6% of the weight of the meat, combine with olive oil and the juice of 1 lemon. Cover the chicken generously and place it in a ziplock bag, allowing it to marinade overnight. Cook slowly over (or under!) the grill until the skin is crispy and the juices run clear. Spritz with citrus to finish, and serve with hot fries, corn on the cob and fresh salad.
Can be used to marinade meat, fish, shrimp or vegetables for grilling, roasting and slow cooking. Also delicious stirred into creamy hummus for dunking warm pitta bread into. Yum!
Gluten Free. Vegan. Vegetarian.
Ingredients
(Allergens in CAPS & BOLD)
Salt, Sugar, Black pepper, Onion, Smoked paprika, Oregano, Cumin, Orange Granules, Tomato Granules, Chilli, Garlic, Celery Salt (CELERY), E621, E631.
Montreal Steak & Burger Seasoning is for steaks. Big steaks not to be missed steaks.
The flavour profile buzzes with dill and garlic which lift the meat to another level thanks to the notes of sweet pickle and the garlic. A final flourish of oregano, coriander and caraway leads the way for a peppery finish.
Also a mouth-watering burger seasoning for making smash burgers on the flat plate grill or the cast iron in the kitchen. Mmmm!
This is a tasty burger!
Gluten Free. Vegetarian. Vegan
Ingredients
Ingredients (Allergens in CAPS & BOLD)
Sugar, Salt, Oregano, Garlic, Black Pepper, Dill, Coriander, Celery Salt (CELERY), Ancho Chilli , Caraway, Onion, Red Bell Pepper, Smoked paprika, E621, E631
