Angus & Oink

  • Angus & Oink Winner winner chicken dinner

    Winner Winner Chicken Dinner Rub 220g

    £8.99

    Winner Winner Chicken Dinner rub by Angus & Oink is a 220g seasoning made for poultry. It builds a properly mouth-watering crust on a roast chicken, and it takes chicken wings to another level on the BBQ or in the oven, so it’s an easy way to lift a midweek dinner or a weekend cook.

    It’s gluten free, vegetarian and vegan, which makes it an easy one to keep in the cupboard whoever you’re cooking for. The flavour leans on paprika, garlic, ancho chilli and a savoury, well-rounded blend that suits chicken without overpowering it.

    One thing to note on allergens: it contains celery. The full ingredient list is below. Rubs like this go hand in hand with cooking over charcoal, so pair it with a bag of lumpwood for the full effect. We deliver across our defined Reading area, so check your postcode is covered, or call the yard on 0118 9242888.

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  • Angus & Oink Piri Piri

    Piri Piri Rub 200g

    £8.99

    Angus & Oink’s Piri Piri Rub brings the smoky, spicy, citrus-edged flavour of a Piri Piri fakeaway to your own grill. It’s a blend of quality smoked paprika, chilli and black pepper with a hint of citrus, the sort of seasoning that turns a plain chicken into something worth talking about.

    It’s a favourite on spatchcock chicken: make a paste with a little olive oil and lemon juice, coat the bird and leave it overnight, then cook it slowly on the grill until the skin crisps. It also works as a rub or marinade for meat, fish, shrimp and vegetables, and even stirred into hummus. The 200g tub is gluten free, vegan and vegetarian, and it contains celery, so check the full ingredients if you have allergies.

    We deliver across our defined Reading area, so check your postcode is covered, or call the yard on 0118 9242888.

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  • Angus & Oink - Monreal Steak and Burger Seasoning

    Montreal Steak & Burger Rub 220g

    £8.99

    Angus & Oink’s Montreal Steak & Burger Rub is a bold seasoning built for steak. It’s a savoury blend that buzzes with dill and garlic, with notes of sweet pickle and a peppery finish from oregano, coriander and caraway. It lifts a good steak without masking it.

    It’s just as good on burgers, especially smash burgers on a flat plate or in a cast-iron pan, where it forms a tasty, well-seasoned crust. The 220g tub is gluten free, vegetarian and vegan, and it contains celery, so check the full ingredients if you have allergies.

    We deliver across our defined Reading area, so check your postcode is covered, or call the yard on 0118 9242888.

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